Ubushuhe bugereranije mubushuhe buhoraho hamwe na divayi itukura ya kabine ni 65% by ibidukikije byiza bya vino itukura.Nyamara, ubushuhe bugereranije burashobora kugumaho hagati ya 55% na 80%.Ubushyuhe buhoraho hamwe ninama yumutuku wa divayi itukura biri hasi nkubushuhe, kandi umwuka uzahinduka okiside ya cork yumye mumacupa ya vino, vino ikinjira mumacomeka ya cork.Niba ubuhehere buri hejuru, bizatanga impumuro kandi byangiza ikirango.Ubushuhe bugereranije bwubushyuhe bwa compressor yacu burigihe hamwe na divayi itukura ya kabine ihagaze neza kuri 65%.
Kunyeganyega kenshi k'ubushyuhe buhoraho hamwe na kabili itukura ya divayi itukura bizabangamira ituze ryimitsi.Imyanda isanzwe ikorwa mugihe cyo kubika vino, ariko irashobora kwangwa gusubira mumazi kubera kunyeganyega, bigahagarikwa.Byongeye kandi, kunyeganyega k'ubushyuhe buhoraho hamwe na kabili itukura ya vino irashobora kandi gusenya imiterere ya vino.
Sisitemu yo mu bwoko bwa tekinoroji yo mu bwoko bwa mute shock firigo yo gukonjesha mu bushyuhe buhoraho hamwe n’inama ya divayi itukura yuzuye ifite ibyuma byerekana amashanyarazi.Kugenzura ubushyuhe birasobanutse neza kandi ntibitanga gele.
None ni ibihe bintu biranga akabati gahoraho k'ubushyuhe?
1. Ubushyuhe bwo hejuru bwubushyuhe burigihe: Kuzigama divayi itukura ihindagurika ryubushyuhe, bityo rero gukoresha compressor zuzuye, kugirango ubushyuhe butajegajega niyo ntego yibanze yinama yinzoga;
2. Guhindura ubuhehere: Kugirango wirinde gukama no kugabanuka kwamacupa, imbere yinama yinzoga igomba gukomeza kurenga 55%.Ibi nibyo firigo idashobora kugera;
3. Kwirinda kunyeganyega: Kunyeganyega bizangiza vino byumwihariko, birakenewe rero gukoresha compressor anti-vibration, igiti gikomeye;
4. Irinde urumuri: Kugirango wirinde kwangirika kwa vino ituruka kumirasire ya ultraviolet, umuryango wikirahure winama ya divayi ugomba kuba anti-ultraviolet.
5. Guhumeka: Sisitemu yo guhumeka imbere nayo irakenewe kugirango ikumire.Ibi kandi ntibiboneka muri firigo
Igihe cyo kohereza: Jun-03-2019
